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Sierra Leone Business: Radisson Blu trains bartenders

Cross-section of bartenders and hotel staff

Cross-section of bartenders and hotel staff

The brand Ambassador of Fabbri 1905 has completed training of ten bartenders at the Radisson Blu Mammy Yoko Hotel in Freetown for effective customer satisfaction.
In mid-March with a bag full of pastes, syrups, lots of ideas and experience, Ross Snowden The Brand Ambassador of Fabbri 1905 came to train the excited bar team of Radisson Blu Mammy Yoko with skills for mixing fantastic drinks.
The bartenders received a deep understanding in selectively choosing tastes, how to mix, when to shake, the art of decorating, using local flavours and how to present their drink creations.
The hotel has announced that they have launched a new cocktail menu at the ‘Baw Baw’ Bar in which “we urge everyone to come down and try these new flavours” the hotel said.
After the training, the bartenders were issued with certificates, participants of the training expressed delight over the training and described the opportunity as a top-notch skills.
Monday April 03, 2017

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